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Posted: 04/18/2021

Boondox Bar and Grille - Elk River, MN
$10.08 an hour

We are looking for enthusiastic servers to provide an excellent guest dining experience. Compensation includes minimum wage with great tip earning potential. Must be a strong, experienced server and enjoy working outside.


  • Interact with customers and take orders
  • Assess customers’ needs and preferences and make recommendations
  • Plan and present bar and food menu
  • Check customers’ identification and confirm it meets legal drinking age
  • Restock and replenish supplies and perform any necessary side work
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations


  • Resume and proven working experience as a server
  • Computer literacy
  • Positive attitude and excellent communication skills
  • Ability to keep the restaurant organized, stocked and clean
  • Ability to multi-task in a fast paced environment
  • Ability to provide excellent customer service to multi table sections

We would like to get you trained in time for our very busy Patio season. Great tip earning potential! Apply today!

Job Types: Full-time, Part-time

Pay: $10.08 per hour


  • Employee discount


  • Monday to Friday
  • Night shift
  • Weekends

Supplemental Pay:

  • Tips

COVID-19 considerations:
All staff are required to wear masks. Customers must wear masks until seated. Curbside pickup is available. Common surfaces are sanitized.


  • Serving Experience: 1 year (Preferred)
  • Restaurant Experience: 1 year (Preferred)

Shift Availability:

  • Night Shift (Preferred)

Work Location:

  • One location

Tip income:

  • Yes


  • Greeting and seating customers
  • Taking orders
  • Delivering food
  • Serving alcohol
  • Busing, cleaning, and resetting tables
  • Prep or side work
  • Preparing bill and processing payment

Benefit Conditions:

  • Only full-time employees eligible

Work Remotely:

  • No

COVID-19 Precaution(s):

  • Personal protective equipment provided or required
  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitizing, disinfecting, or cleaning procedures in place

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